School Safeguard
March 1st, 2013 | by naatlstaff
In 1969, according to the National Center for Safe Routes to School, 48 percent of kids ages 5 to 14 regularly walked or biked to school
Monthly Archives: March 2013
Why We Might Need More Vitamin C
March 1st, 2013 | by naatlstaff
Researchers at the Linus Pauling Institute at Oregon State University forward compelling evidence that the recommended dietary allowance (RDA) of vitamin C should be raised
Battle of the Bulge
March 1st, 2013 | by naatlstaff
According to the American Heart Association, about one in three American kids and teens is overweight or obese today, nearly triple the rate in
Toilet to Table
March 1st, 2013 | by naatlstaff
Critics question the safety of using sewage sludge as fertilizer
The Better Brain Diet
March 1st, 2013 | by Lisa Marshall
Many brain health experts are now focusing on food as a critical defense against dementia
Food Feelings
March 1st, 2013 | by naatlstaff
The mood in a restaurant can help diners enjoy their meals more and eat less
Dining App for Special-Needs Diets
March 1st, 2013 | by naatlstaff
FoodCare’s new EveryoneEat! Android and iPhone app allows anyone to make informed meal decisions at 180,000 restaurant locations nationwide, based on their nutrition needs and meal preferences
Drinks Tied to Tooth Trouble
March 1st, 2013 | by naatlstaff
When replacing lost fluids during or after a workout, consider how beverage choices can affect the health of teeth
The Healing Power of Silence
March 1st, 2013 | by Robert Rabbin
The gift of silence is one of lessening, purifying, softening
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