Author Archives: naatlstaff

School Safeguard

March 1st, 2013 | by naatlstaff

In 1969, according to the National Center for Safe Routes to School, 48 percent of kids ages 5 to 14 regularly walked or biked to school

Battle of the Bulge

March 1st, 2013 | by naatlstaff

According to the American Heart Association, about one in three American kids and teens is overweight or obese today, nearly triple the rate in

Why We Might Need More Vitamin C

March 1st, 2013 | by naatlstaff

Researchers at the Linus Pauling Institute at Oregon State University forward compelling evidence that the recommended dietary allowance (RDA) of vitamin C should be raised

Toilet to Table

March 1st, 2013 | by naatlstaff

Critics question the safety of using sewage sludge as fertilizer

Food Feelings

March 1st, 2013 | by naatlstaff

The mood in a restaurant can help diners enjoy their meals more and eat less

Dining App for Special-Needs Diets

March 1st, 2013 | by naatlstaff

FoodCare’s new EveryoneEat! Android and iPhone app allows anyone to make informed meal decisions at 180,000 restaurant locations nationwide, based on their nutrition needs and meal preferences

Drinks Tied to Tooth Trouble

March 1st, 2013 | by naatlstaff

When replacing lost fluids during or after a workout, consider how beverage choices can affect the health of teeth

Atlanta Laser Dentistry Expands and Collaborates

March 1st, 2013 | by naatlstaff

Dr. Al Norton and Dr. Kurt Christenson merge their business.

Free Gas

February 1st, 2013 | by naatlstaff

British engineers at Air Fuel Synthesis have succeeded in using an innovative new “air capture” technology to remove carbon dioxide greenhouse emissions from the air and transform them into synthetic gasoline

Red, White and True

February 1st, 2013 | by naatlstaff