March 1st, 2013 | by naatlstaff
New research by the nonprofit Consumers Union (CU), which publishes Consumer Reports, may cause us to reconsider eating rice
March 1st, 2013 | by naatlstaff
New research from Brigham and Women’s Hospital (BWH) has found that consumption of “bad” saturated fats may be associated with a decline in cognitive function and memory in older women
March 1st, 2013 | by naatlstaff
According to the American Heart Association, about one in three American kids and teens is overweight or obese today, nearly triple the rate in
March 1st, 2013 | by naatlstaff
Researchers at the Linus Pauling Institute at Oregon State University forward compelling evidence that the recommended dietary allowance (RDA) of vitamin C should be raised
March 1st, 2013 | by naatlstaff
FoodCare’s new EveryoneEat! Android and iPhone app allows anyone to make informed meal decisions at 180,000 restaurant locations nationwide, based on their nutrition needs and meal preferences
March 1st, 2013 | by naatlstaff
When replacing lost fluids during or after a workout, consider how beverage choices can affect the health of teeth